Yakult Tricolour Bread Pudding without heat jhatpat recipe
Yakult Tricolour Bread Pudding without heat jhatpat recipe

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, yakult tricolour bread pudding without heat jhatpat recipe. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Yakult Tricolour Bread Pudding without heat jhatpat recipe. Breadcrumbs, Milkmaid, Yakult, Edible colour green and oranage. Basically I'm a big foodie and tasting various cuisines is my passion and you can find variety of recipes on my page and YouTube.

Yakult Tricolour Bread Pudding without heat jhatpat recipe is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Yakult Tricolour Bread Pudding without heat jhatpat recipe is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook yakult tricolour bread pudding without heat jhatpat recipe using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Yakult Tricolour Bread Pudding without heat jhatpat recipe:
  1. Get 1 cup Breadcrumbs
  2. Make ready 2 tbsp Milkmaid
  3. Make ready 2 bottle Yakult
  4. Make ready as needed Edible colour green and oranage

Delicious and such a easy pudding which taste so yummy. It is one of the best desert you can make with bread. Take a baking pan, grease with some ghee. Sprinkle some sugar over it and place it over heat.

Steps to make Yakult Tricolour Bread Pudding without heat jhatpat recipe:
  1. Take bread crumbs in a bowl.Add milkmaid.
  2. Add yakult into it.Mix well make three parts of it.
  3. Add green colour in one portion ko
  4. Add orange colour in other part mix.
  5. Now take a glass dish first add green colour.then white and orange on top.
  6. Keep in the fridge for 1hour it will set
  7. Serve chill top up with whipped cream(optional)

Cook till your get nice caramel colour. Learn how to make our One-Bowl Bread Pudding Recipe. ➤ Click here for the full recipe! Breathe new life to your pandesal with this recipe, and end up with this Raisins or toasted nuts, optional. Vanilla sauce: Combine the following and heat without boiling Pan-fried bread slices are dipped in a cardamom-scented syrup and simmered with milk, raisins, and nuts for a richly delicious Indian-style dessert. All Reviews for Indian Bread Pudding (Double Ka Meeta).

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