Baked Bread pudding
Baked Bread pudding

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked bread pudding. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices.

Baked Bread pudding is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Baked Bread pudding is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook baked bread pudding using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked Bread pudding:
  1. Get 300 ml milk
  2. Get 2 large size bread slices
  3. Get 1 tbsp vanilla pudding powder
  4. Take 4 tbsp sugar
  5. Prepare 1 tbsp butter
  6. Get Some raisins to top the desserte
  7. Make ready 1 tsp chopped almond

One of the easiest bread pudding recipe made in a jiffy. This is a no bake bread pudding which is This is a no bake bread pudding which is not only easy to make but taste fantastic. Bread pudding is a bread based dessert that is popular in many countries. The bread is soaked in liquids, mixed with other ingredients and baked.

Steps to make Baked Bread pudding:
  1. Firstly, bread slices cut into small pieces and keep aside.
  2. Add milk in a pan or sauce pan add butter, custard powder, castor sugar and mix well.
  3. Cook it, till butter and sugar is melted and custard is cooked. Allow it to come to a boil and cook 4-5 minutes.while stirring continuously. add vanilla extract and mix well.after 4-5 minutes become milk thickens and smooth.
  4. Now add bread pieces and Transfer it in to a baking tray. Garnish it with raisins and almonds.
  5. Bake it in a preheated oven at 180 degree Celsius for around 25 to 30 minutes. Enjoy delicious bread pudding!
  6. Cut into pieces and enjoy delicious bread pudding

You can make the pudding with any bread, even a baguette or bun. Bread pudding takes less than an hour to make and can be stored in the fridge for several days. If you need to make bread pudding for an occasion, it's a good idea to bake the pudding in an. Bread & Butter Pudding: so warm and comforting! With buttery-crisp, toasty bread & a creamy, vanilla I baked the bread & butter pudding you see here in individual portions, because these mini.

So that is going to wrap it up with this exceptional food baked bread pudding recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!