Caramel Custard Bread Pudding
Caramel Custard Bread Pudding

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, caramel custard bread pudding. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Caramel Custard Bread Pudding is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Caramel Custard Bread Pudding is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook caramel custard bread pudding using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Custard Bread Pudding:
  1. Prepare 1/2 litre Milk
  2. Get 3 spoon Custard powder (any flavour)
  3. Prepare 5 tbsp Bread Crumbs
  4. Make ready as needed Sugar for Caramel and paste
Steps to make Caramel Custard Bread Pudding:
  1. Take a pan and 5 spoon sugar into it and cook it till the sugar changes it colour and caramalise.
  2. Next step is take a container boil Milk into it then add Custard powder starch, sugar after 5 min add one by one Bread Crumbs into it and boil it till it getting thick better into it.
  3. Now next step is on caramalise container put all the bread custard better into it stream it for 30 min.after steaming the better Refrigerate the better for 4 hour and CARAMEL CUSTARD BREAD PUDDING is Ready to Serve.

So that’s going to wrap it up for this exceptional food caramel custard bread pudding recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!