Bread & Butter Pudding
Bread & Butter Pudding

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, bread & butter pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we must first prepare a few ingredients. You can cook bread & butter pudding using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bread & Butter Pudding:
  1. Take 8 slices White Bread *use ‘Toast’ slices that are thicker than ‘Sandwich’ slices
  2. Get Butter *enough to butter bread slices and baking dish
  3. Get Apricot Jam *optional but recommended
  4. Prepare Ground Cinnamon
  5. Prepare Sultanas OR Raisins
  6. Prepare 4 Eggs
  7. Get 1/4 cup Caster Sugar
  8. Get 300 ml Cream *OR Milk
  9. Make ready 2 cups (500 ml) Milk
  10. Take 1 teaspoon Vanilla Extract
  11. Get 1 tablespoon Light Brown Sugar OR White Sugar
  12. Make ready Ice Cream OR Thickened Cream to serve

It is popular around the world and is one of the world's oldest foods. Bread definition, a kind of food made of flour or meal that has been mixed with milk or water, made into a dough or batter, with or without yeast or other leavening agent, and baked. See more. bread definition: The definition of bread means a baked combination of flour and liquid that has often been shaped into loaves. (noun) The top and bottom parts of a sandwich are examples of bread. Bread powers personalized pay-over-time solutions that help retailers build stronger consumer connections, grow sales, and improve brand loyalty.

Steps to make Bread & Butter Pudding:
  1. Preheat oven to 180°C. Butter the baking dish and all slices of Bread. Spread some Apricot Jam on the bread slices as well, but it is optional. Cut each slice into triangles.
  2. Arrange a half of the bread triangles in a large baking dish, sprinkle with some Cinnamon, and scatter some Sultanas over the bread. Repeat with the remaining bread triangles. *Note: You can arrange the bread as you like.
  3. Whisk Eggs, Caster Sugar, Cream and Milk in a bowl. The amount of the mixture is about 1 litre and you might think it is too much for 8 slices of Bread, but I believe this is right amount.
  4. *Tips: I usually warm the mixture in the microwave as it will reduce the baking time. Do not overheat it as it will cook the mixture.
  5. Pour the mixture over the bread. Sprinkle with Light Brown Sugar (OR White Sugar), and bake for 30 to 40 minutes or until set.
  6. Serve hot with Ice Cream OR Thickened Cream.

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So that’s going to wrap it up for this special food bread & butter pudding recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!