Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mincemeat bread pudding. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Heat the vegetable oil in a skillet and cook the minced meat until brown. Pour mincemeat evenly over the bread. Top with the remaining bread cubes.
Mincemeat bread pudding is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Mincemeat bread pudding is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mincemeat bread pudding using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mincemeat bread pudding:
- Make ready 2 eggs
- Take 500 ml milk
- Get Half jar mincemeat (approx)
- Prepare 6 slices bread (I used wheatgerm bread)
Or would it be better to put the mincemeat on top or on the bottom or just stirred into the pudding? Mincemeat Quick Bread. this link is to an external site that may or may not meet accessibility. Delia's Little Mincemeat Souffle Puddings recipe. These little soufflé-like puddings are what I would call very well-behaved!
Steps to make Mincemeat bread pudding:
- Spread mincemeat over each slice then cut each slice in half
- Arrange slices in baking dish
- Roughly whisk eggs with fork before mixing into the milk.
- Pour milk mixture over bread slices and allow to soak for about 15 minutes
- Bake in preheated oven at 180°c for about 30-45 minutes, or until crisp on top and egg mixture has set.
- Serve warm by itself or with cream, custard or ice cream…
Mince Pies _ My Mince Pies are topped with frangipane, just a little twist as I never liked big fat Mincemeat Nut Bread Recipe - Food.com. Easy, fairly quick bread that has a mincemeat taste to it. For the sweetener for this Christmas Mince Pie Bread Pudding I use Sukrin Gold which is a great natural tasting sweetener that is nice and golden just like you expect brown sugar to be. Mincemeat Nut Bread is great for your holiday planning as it is a quick and easy bread to make that is so delicious. If you love mincemeat as I do, you will love this wonderful quick bread.
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