Veggie Focaccia Bread
Veggie Focaccia Bread

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, veggie focaccia bread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Veggie Focaccia Bread is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Veggie Focaccia Bread is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook veggie focaccia bread using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Focaccia Bread:
  1. Get 250 gm or 2 Cup All-purpose flour/Maida
  2. Prepare 1 full Spoon Salt
  3. Make ready 1/2 Spoon Dried Yeast
  4. Get 1 Spoon Sugar
  5. Take 1 Cup Butter
  6. Make ready Container Semolina/ Bread Crumbs for Greasing
  7. Prepare 1 Cup Sliced Cut Capcicum
  8. Prepare 1 Cup Sliced Cut Tomatoes
  9. Take 1 Cup Sliced Cut Onion
  10. Take 2 Spoon full Garlic
  11. Get 1 Spoon Sesame Seeds
  12. Take 1 Spoon Chilli Flakes
  13. Take 1 Spoon Oregano
  14. Get 2 Spoon Oil
Steps to make Veggie Focaccia Bread:
  1. In a small bowl take half cup warm water add half Spoon Dried Yeast and rest for 10 min then take a big bowl add 2 Cup All-purpose flour add 1 spoon salt,1 Spoon Sugar then add Dried Yeast mixture and knead a soft dough add water if required.now apply oil in the Container and cover the Dough and rest for 1 to 2 hours.
  2. After 1 to 2 hours Dough Doubles then take all finely Sliced Veggies Afterwards take a mould grease with Bread Crumbs then Take a Dough Roll it then put into the Mould and Make impression with fingers.
  3. After that put all the Veggies over the Dough then take Chopped Garlic mix well in half Cup Butter,Pour over the Veggies.
  4. Afterwards add Sesame Seeds, Sprinkle, Chilli Flakes, Oregano over it Now take a Dry Kadhai Pre heat on medium flame now keep the Container into the Kadhai Cover with lid and Cook for 49- 50 min it's becomes fluffy like bread now cool it down on room temperature then Demould it.Serve it with any Chutney or Sauce

So that is going to wrap it up with this special food veggie focaccia bread recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!