Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, monkey bread. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Monkey Bread is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Monkey Bread is something which I’ve loved my whole life.
Monkey bread (also known by other names including pull-apart bread and bubble bread) is a soft, sweet, sticky pastry served in the United States for breakfast or as a treat. It consists of pieces of soft baked dough sprinkled with cinnamon. It is often served at fairs and festivals.
To begin with this particular recipe, we have to first prepare a few components. You can cook monkey bread using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Monkey Bread:
- Prepare 1/2 cup sugar
- Get 1 tbsp cinnamon
- Take 3 can country biscuits (10 count)
- Get 3/4 cup butter
- Make ready 1 cup brown sugar
After the monkey bread has baked, timing is key. If you wait too long to flip the bread out of the pan If making the cream cheese dip, make it while the monkey bread is baking. Although I'm almost certain there are no actual monkeys in this recipe, it's still very good. I snagged the recipe from my mother-in-law Tracy.
Instructions to make Monkey Bread:
- preheat oven 350°F
- mix sugar and cinnamon in ziploc bag
- spray bundt with cooking spray
- cut biscuits into quarters, adding a few at time to the bag
- shake to coat
- add coated pieces to bundt pan
- melt butter and brown sugar in microwave
- pour caramel mixture over coated biscuits
- bake for 25 to 30 minutes
A completely homemade version of monkey bread - no canned biscuit dough here! Homemade dough is rolled into balls, dipped in melted butter and cinnamon sugar. I had never tried monkey bread before and this was the very first time and it tasted amazing. I've made monkey bread a few times before using the biscuit method but recently. An easy homemade Monkey Bread recipe with no rising or yeast required.
So that is going to wrap it up with this special food monkey bread recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
