Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, monkey bread kabobs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Monkey Bread Kabobs is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Monkey Bread Kabobs is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have monkey bread kabobs using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Monkey Bread Kabobs:
- Get 1/2 cup granulated sugar
- Get 1/2 cup brown sugar
- Prepare 1 tsp cinnamon
- Prepare 1 tube refrigerated biscuit dough such as pillsbury brand
- Take 4 tbsp melted butter
- Make ready 16 maraschino cherries
- Take 8 wooden skewers each about 12 inhes long
Instructions to make Monkey Bread Kabobs:
- Preheat oven to 350. Line 2 baking sheets with parchment paper also line cooling racks with parchment paper
- Mix sugars and cinnamon together in a large Ziploc bag
- cut each biscuit into 4 pieces . Dip each biscuit piece into melted butter , transfer to bag with sugar and shake gently to coat all over.
- Thread 3 to 4 biscuit pieces on a skewer followed by a cherry then 3 more biscuits and ending in a cherry. repeat with remaining ingredients. Arrange kabobs on prepared baking sheets
- Bake in the preheated oven 15 to 20 minutes, flipping over halfway through until dough is cooked through. Transfer to parchment lined cookie sheet, brush with melted butter if desired (optional)Best eaten warm.
So that’s going to wrap it up for this exceptional food monkey bread kabobs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!