Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, monkey bread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Monkey bread (also known by other names including pull-apart bread and bubble bread) is a soft, sweet, sticky pastry served in the United States for breakfast or as a treat. It consists of pieces of soft baked dough sprinkled with cinnamon. It is often served at fairs and festivals.
Monkey Bread is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Monkey Bread is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook monkey bread using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Monkey Bread:
- Make ready 2 can refridgerated biscuits
- Take 2/3 cup brown sugar
- Get 1/2 cup white sugar
- Prepare 1 stick butter
- Get 1 tsp vanilla
- Make ready 2 tbsp cinnamon
After the monkey bread has baked, timing is key. If you wait too long to flip the bread out of the pan If making the cream cheese dip, make it while the monkey bread is baking. Although I'm almost certain there are no actual monkeys in this recipe, it's still very good. I snagged the recipe from my mother-in-law Tracy.
Steps to make Monkey Bread:
- Mix white sugar and cinnamon together in plastic bag.
- Cut biscuits into 4 pieces and place a few at the time in plastic bag shake and coat well.place in bunt pan or whatever pan you have.
- Melt butter ,mix brown sugar and vanilla together. Pour over biscuits and coat well. Pecans or nuts optional.
- Bake at 350° for bout 30 mins let cool for 10 and enjoy
A completely homemade version of monkey bread - no canned biscuit dough here! Homemade dough is rolled into balls, dipped in melted butter and cinnamon sugar. I had never tried monkey bread before and this was the very first time and it tasted amazing. I've made monkey bread a few times before using the biscuit method but recently. An easy homemade Monkey Bread recipe with no rising or yeast required.
So that is going to wrap it up with this exceptional food monkey bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!