Blueberry lemon monkey bread
Blueberry lemon monkey bread

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, blueberry lemon monkey bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Blueberry lemon monkey bread is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Blueberry lemon monkey bread is something that I’ve loved my entire life. They are fine and they look fantastic.

Stir together sugar, melted butter, and lemon zest in a large bowl. Add chilled dough pieces and blueberries; gently toss to coat. Blueberry Lemon Monkey Bread is the perfect combination of an easy breakfast indulgence!

To get started with this particular recipe, we must first prepare a few components. You can have blueberry lemon monkey bread using 17 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Blueberry lemon monkey bread:
  1. Take 2 cans flaky biscuits
  2. Take 1 container blueberry cream cheese
  3. Get 1 cream cheese
  4. Make ready 4 tablespoon Melted butter
  5. Take 1 bag frozen blueberries thawed in refrigerator over night or Fresh blueberries
  6. Take 2-3 tablespoon sugar for the blueberries
  7. Prepare 1/2 cup sugar
  8. Make ready 1 tablespoon cinnamon
  9. Take For the Frosting
  10. Prepare Zest of a lemon or 1 teaspoon of lemon juice
  11. Take 3 tablespoon milk
  12. Get 1/2 cup Confectioner sugar
  13. Get And some of the cream cheese if you saved some (optional)
  14. Take Frozen blueberries
  15. Prepare The night before making add some sugar to the bag, set in Refrigerator overnight
  16. Make ready Make sugar and cinnamon
  17. Prepare Mix 1/2 cup of sugar and 1 tablespoon of cinnamon

Cook, stirring frequently until sugar is dissolved and margarine is melted. Melt butter in a medium-size (microwave safe) bowl, then add in the brown sugar and squeeze in half of the lemon juice. Stir well to dissolve the sugar. Let's bake ourselves a batch of Blueberry Lemon Monkey Bread.

Instructions to make Blueberry lemon monkey bread:
  1. Everything you will need ! Pre heat oven 375
  2. In big bowl microwave both cream cheese, save some plain cream cheese for the glaze.till you can mix it and it’s smooth. (just want to heat it up some so it’s easy to work with… (or can just leave out at room temperature)
  3. Fold in all blueberries and juice to cream cheese mixture. Set aside.
  4. Melt butter and make sugar and cinnamon mixture in separate bowls.Set aside
  5. Cut all biscuits into 8 Pieces, set aside in big bowl.
  6. Coat all pieces butter, then sugar & cinnamon mixture. (you may need to make more melted butter and sugar cinnamon mixture) this takes time, try to work fast. (they don’t have to be perfect)
  7. Set aside after coating each one.
  8. Add to cream cheese mixture. Fold in easy till all is cover with the blueberries mixture.
  9. Spray pan
  10. Pour into pan
  11. After being in the oven for 30mins, I found that some of the pieces was browning to much and the middle wasn’t done so I put some foil over it and put a pan under it, I uncovered it the last 15 mins
  12. Check to see if it’s feel like Dough, I used a wooden shish kebab stick…can use fork must go all the to the bottom, and check all over Especially the middle… you will be able to tell when it’s done…
  13. Go around the sides and middle with a butter knife. Flip over on severing tray
  14. Some may stick, see above picture. Just take a spoon and take it out place on the spots it’s missing….
  15. Add glaze
  16. What was left everyone had a 3rd helping.
  17. 1 hr and 20 mins give or take… ( it could of went longer, it might not of stick if it did, but it was getting really hard on the top and it didn’t feel like dough… this definitely takes time and you have to babysit it.
  18. Can skip the biscuits and coating them in the sugar mixture, and just get 2-3 cans of cinnamon rolls and cut them up 6 pieces, and you can use the glaze it comes with and just add lemon zest or lemon juice to it. This would be a time saver, but will still take about an hr to cook.

Monkey bread is not a quick "wham bam" situation. There is a macerating of deliciously tart blueberries, zesting of a lemon, a sprinkle of sugar. There is the slightly hoppy scent of yeast. There is kneading and sticky fingers involved. I seen something like this on YouTube, and I have made something similar to this and my family loved it, but it wasn't enough even after doubling the recipe, so I thought I do my take on it, with my own twist. ( This is very similar to my regular.

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