Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, eggy bread and bacon kebabs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Eggy bread and bacon kebabs is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Eggy bread and bacon kebabs is something that I have loved my whole life. They are nice and they look fantastic.
How To Food's official video of how to make an eggy bread and bacon breakfast! If you make these then make sure to tag us on. It's simple, even I can make it.
To get started with this recipe, we have to first prepare a few components. You can cook eggy bread and bacon kebabs using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Eggy bread and bacon kebabs:
- Prepare 1 slice bread per person
- Take 1 egg per slice of bread
- Take 1 drop milk
- Make ready 1-2 rashers bacon per person
- Make ready 1 little butter to fry
The tasks of cracking eggs, whisking, dipping, frying are all great fun and you can help out as much as your child needs. Finn still really struggles with whisking and obviously needs help with frying but apart from that he prepared this. Make your own baked beans with smoked paprika then top with that childhood classic, eggy bread, from BBC Good Food. British cuisine is having its heyday — no longer does toast, hash, roast or mash conjure up the bland pub-style food of yesteryear.
Instructions to make Eggy bread and bacon kebabs:
- In a shallow dish, beat the egg with a fork and add a little drop of milk. Cut the bread into 4 and place into the beaten egg mix.
- Cut your bacon into large (cut bread size) pieces and dry fry for about 3minutes each side on a medium to high heat until they turn golden brown.
- Meanwhile, turn your bread squares over and allow them to soak up the remaining egg mixture. Heat another frying pan and add a little butter then place your eggy squares into the pan. Fry for a couple of minutes then turn and fry for another couple of minutes.
- When cooked, remove from heat and thread alternate pieces of eggy bread and bacon on to a wooden skewer. Enjoy!
Join Duck & Waffle executive chef Dan Doherty as he jazzes up classics, creates new favorites and puts inventive spins on some of our favorite ethnic cuisines. The best thing since sliced bread. An easy to make breakfast, which is sure to impress. The fruit kebabs go down well with kids and 'big kids' alike! Delicious eggy bread with crispy bacon and chilli spiked tomatoes make a terrific breakfast or weekend brunch option.
So that is going to wrap it up with this special food eggy bread and bacon kebabs recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
