Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, english muffin bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
English Muffin Bread is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. English Muffin Bread is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook english muffin bread using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make English Muffin Bread:
- Make ready 3 cups unbleached all purpose flour
- Get 2 and 1/4 teaspoons dry active yeast
- Get 1 tablespoon granulated sugar
- Get 1 and 1/4 cups purified water
- Get 3/4 teaspoon sea salt
Steps to make English Muffin Bread:
- In a large bowl add 1 cup flour and the yeast. Set aside.
- Heat water, sugar and salt over medium heat until sugar is dissolved.
- Add the water mixture to the flour and yeast. Mix well.
- Add remaining flour mix by hand until a soft dough forms. Shape and rise in a lightly greased bowl. Once doubled, punch down, rest 10 minutes.
- Transfer to a greased 1 quart casserole pan. Let rise until doubled.
- Bake 400°F for 40 to 45 minutes. Loosely cover with foil it loaf starts to brown to quickly. Remove from dish, cool.
So that’s going to wrap it up for this special food english muffin bread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
