Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach and corn bread quiche. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spinach and corn Bread Quiche is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Spinach and corn Bread Quiche is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook spinach and corn bread quiche using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach and corn Bread Quiche:
- Take 1 bundle spinach leaves cleaned and chopped
- Take 1/2 boiled and peeled sweet corn
- Take 1 medium onion chopped
- Prepare 1 green chilli
- Prepare 1/2 teaspoon pepper powder
- Take to taste Salt
- Prepare 1 teaspoon ginger garlic paste
- Take 2 teaspoon cheese spread
- Prepare 1 slice cheese
- Get For garnishing Oregano
- Get 10 slices Bread
Steps to make Spinach and corn Bread Quiche:
- First take oil in pan and add onions green chilli and ginger garlic paste and cook well. Then add chopped spinach with a bit of salt and cook well. Add pepper powder and mix well.To this add the sweet corn and mix well. Then add the cheese spread and mix well.
- Now grease a muffin tray and line it with bread first, layer it first with the spinach corn stuffing.
- Over this layer it with cheese slice cut into strips.
- Pre heat the oven for 10 mins at 200 degrees. Papaya this in after preheating for 10 mins.
- Once baked take it out and demould it and sprinkle oregano on it.
So that is going to wrap this up for this exceptional food spinach and corn bread quiche recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!