Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, home made corn bread. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Home Made Corn Bread is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Home Made Corn Bread is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook home made corn bread using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Home Made Corn Bread:
- Get 1 cup flour
- Make ready 3/4 cup corn meal
- Take 4 tbsp sugar
- Get 3 tsp baking powder
- Make ready 1/2 tsp salt
- Make ready 1 egg
- Get 1 cup milk
- Prepare 3 tbsp butter melted
Steps to make Home Made Corn Bread:
- Oven at 375°F.
- Mix flour, cornmeal, sugar, baking powder and salt in med. bowl.
- Mix egg and milk together in small bowl, mix well. Add to dry ingredients.
- Melt butter and add to mixture. Mix well again.
- Pour into well greased pan. (I put 1 tsp. oil into 10" cast iron skillet and preheat in oven).
- Bake at 375°F. for about 30 minutes, or till edges brown and pull away from sides, and knife comes out clean.
So that’s going to wrap this up for this special food home made corn bread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
