My Chicken & Bacon in parmesan Breadcrumbs on a Bun
My Chicken & Bacon in parmesan Breadcrumbs on a Bun

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my chicken & bacon in parmesan breadcrumbs on a bun. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My Chicken & Bacon in parmesan Breadcrumbs on a Bun is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. My Chicken & Bacon in parmesan Breadcrumbs on a Bun is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have my chicken & bacon in parmesan breadcrumbs on a bun using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Chicken & Bacon in parmesan Breadcrumbs on a Bun:
  1. Take 2 Chicken breasts
  2. Prepare 2 Slices Back bacon
  3. Prepare 6 tbls Breadcrumbs
  4. Make ready 2 tbls parmesan powder
  5. Get to taste Salt and Pepper
  6. Prepare 4 tbls Grated Mozzarella cheese
  7. Get 4 tbls Peppery Rocket lettuce
  8. Take 4 onion rings
  9. Get 2 Egg whites
  10. Take Burger sauce with Gurkins already mixed in
Instructions to make My Chicken & Bacon in parmesan Breadcrumbs on a Bun:
  1. Butterfly cut the chicken breast equal sizes. Add bacon on top. 2 breasts for 4 people.
  2. Mix the breadcrumbs and parmesan cheese, salt and pepper together. Crack an egg and add the egg whites only to a bowl.
  3. Hold the chicken and bacon and dip in the egg white all over then dip in the breadcrumbs. Add to a oven dish on parchment paper and cook for 30 minutes on 180°C.
  4. Add the peppery Rocket on the bottom of the bun then add the burger sauce and mozzarella cheese on the Sauce.
  5. When the chicken is cooked lay it on the lettuce add the onion then add the chicken bacon bake add the top with the Sauce and mozzarella on top and serve with French fries

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