Hazelnut banana bread
Hazelnut banana bread

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hazelnut banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Hazelnut banana bread is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Hazelnut banana bread is something which I have loved my entire life. They’re nice and they look fantastic.

The chocolate hazelnut combination got my attention so I gave this a try. Hi everyone, today's video is an easy vegan banana bread recipe but not just regular banana bread. this is CHOCOLATE HAZELNUT BANANA BREAD! We added chocolate-hazelnut spread to banana bread batter for a moist and delicious alternative to a traditional banana loaf.

To begin with this particular recipe, we must first prepare a few components. You can have hazelnut banana bread using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Hazelnut banana bread:
  1. Take 180 g plain flour (GF flour works)
  2. Make ready 100 g finely ground hazelnuts
  3. Get 1 flax egg (1 tbsp flax +2 tbsp water)
  4. Prepare 2 very ripe bananas
  5. Make ready 1 tsp baking powder
  6. Make ready 1/2 tsp baking soda
  7. Take 50 g coconut oil
  8. Prepare 75 g brown sugar
  9. Get 80 ml non dairy milk
  10. Make ready 1 tsp lemon juice or vinegar
  11. Take 1 tsp vanilla
  12. Prepare 1/2 tsp salt
  13. Take 1/2 tsp cinnamon
  14. Get 100 g chocolate chips
  15. Make ready You will need:
  16. Get Loaf tin
  17. Make ready Parchment paper
  18. Get Scales

Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup. Easy to make and perfect for brunch or snacking. This banana bread definitely leans toward dessert, thanks to thick swirls of chocolate-hazelnut spread. The resulting toasty warm flavor pairs perfectly with sweet bananas and the rich spread.

Instructions to make Hazelnut banana bread:
  1. Preheat your oven to 180°C/350°F. Grease your loaf tin with oil and line with parchment paper.
  2. Prepare flax egg by adding 2 tbsp water to 1 tbsp of ground flax.
  3. Add lemon juice or vinegar to milk and stir. This is your 'buttermilk'. Leave to the side until needed later.
  4. In a large bowl combine all dry ingredients together: flour, ground hazelnuts, baking powder, baking soda, salt, and cinnamon.
  5. Mash bananas in a separate bowl until no large lumps remain. To the bananas combine brown sugar, vanilla, melted coconut oil, flax egg, and buttermilk, whisking until homogeneous.
  6. Pour wet mixture into the dry mixture; stir to combine. Once the batter is almost fully mixed, add in chocolate chips and continue stirring.
  7. Pour batter into prepared tin and place into preheated oven for 45 - 50 minutes.
  8. Once the bread is out of the oven, leave to cool in the tin for 10 minutes then remove from its tin and parchment to continue cooling on a wire rack.

Gib jetzt die erste Bewertung für das Rezept von baronnes ab! Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Sort of like banana bread but with added goodies! This is great for breakfast and also for an afternoon snack. A lovely moist spiced loaf made with bananas, sweet potato and hazelnuts.

So that’s going to wrap this up for this exceptional food hazelnut banana bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!