Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, allspice infused banana bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Allspice infused banana bread is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Allspice infused banana bread is something that I have loved my entire life.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say Great recipe! Like others, I also added some spice (vanilla, cinnimon, ginger, nutmeg and allspice).
To begin with this particular recipe, we have to first prepare a few components. You can cook allspice infused banana bread using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Allspice infused banana bread:
- Make ready 200 g flour
- Take 100 g walnuts
- Take 120 g brown sugar
- Prepare 1/2 tsp baking powder
- Make ready 1 small lemon (juiced)
- Get 1 tbsp allspice
- Make ready 2 ripe/frozen large bananas
- Prepare 3 eggs
- Prepare 18 dried jujube (washed, pitted and sliced)
- Get 100 ml nut milk
- Make ready 70 g butter (melted)
- Get 1 tbs unsweetened cocoa powder
- Make ready 30 ml water
Infused with cardamom, cinnamon, ginger and allspice, this chai-spiced banana bread is a lovely twist on basic banana bread. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. This cake is a great way of using up over-ripe bananas.
Steps to make Allspice infused banana bread:
- Combine flour, brown sugar and baking powder in a bowl.
- Whisk together eggs, milk, lemon juice, allspice, and butter in a different bowl. Mash the bananas and stir in until they’re well combined.
- Add the wet ingredients to the dry ingredients and beat in a blender. Transfer batter to a bowl and stir in walnuts.
- Scoop half the batter into a greased baking pan and thoroughly place the sliced jujube in a well layered manner. Scoop the remaining batter onto this layer.
- Mix cocoa powder with water and pour on the batter, then swirl with a fork.
- Bake in a preheated oven at 180 degrees until an inserted toothpick comes out clean, about 50 minutes. Allow to cool completely before removing from the baking pan.
It's incredibly moist, fruity and lightly spiced. Top with cream cheese icing, if desired. You can also use this recipe to make cupcakes. Cannabis-infused banana bread is an excellent way to induce a buzz and enjoy a sweet treat at the same time. You will now be left with a ready to eat cannabis-infused banana bread.
So that is going to wrap it up for this exceptional food allspice infused banana bread recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
