Chicken and Halloumi Naan Breads
Chicken and Halloumi Naan Breads

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken and halloumi naan breads. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken and Halloumi Naan Breads is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chicken and Halloumi Naan Breads is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken and halloumi naan breads using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken and Halloumi Naan Breads:
  1. Make ready 6 chicken thighs
  2. Get Full fat yoghurt
  3. Make ready Cumin
  4. Make ready Cajun
  5. Prepare Cayenne Pepper
  6. Take Coriander
  7. Prepare Vegetable Oil
  8. Take Halloumi
  9. Prepare Iceberg Lettuce
  10. Make ready Cherry Tomatoes
  11. Get Naan Breads
Instructions to make Chicken and Halloumi Naan Breads:
  1. Chop up the chicken thighs and marinade in 2 table spoons of yoghurt, cumin, Cajun, coriander and cayenne.
  2. Allow to marinade for 40 minutes in the fridge
  3. Pre heat the oven to 180 degrees
  4. Add the chicken thigh mixture to a baking tray and cook for 30 minutes
  5. Chop up additional toppings. Here I have used iceberg lettuce, cherry tomatoes and halloumi
  6. Blend together an additional 2 table spoons of full fat yoghurt and coriander until the mixture is runny.
  7. Cook the naan breads for 4 minutes
  8. Enjoy!!

So that’s going to wrap it up for this exceptional food chicken and halloumi naan breads recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!