Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bread lasagna. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rao's will take your Lasagna to the next level with one of our famous sauces. A good alternative to the 'not so easily' available lasagna sheets. Absolutely mouth watering and a crowd pleaser.
Bread lasagna is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Bread lasagna is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook bread lasagna using 35 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Bread lasagna:
- Prepare For White sauce:
- Take 3 tbsp butter
- Prepare 3 tbsp maida
- Get 1 cup milk
- Get 1 tsp oregano
- Make ready 1 tsp chilli flakes
- Take 1/2 tsp salt
- Prepare For Red sauce:
- Prepare 1 tsp finely chopped garlic
- Prepare 1 tsp finely chopped ginger
- Take 4 small/medium sized tomato
- Prepare 1 tsp chilli flakes
- Prepare 1/2 tsp red chillipowder
- Get 1/2 tsp oregano
- Take 1/2 tsp crushed black pepper
- Prepare 1 tsp salt
- Prepare 1 tsp sugar
- Take For vegetable filling:
- Make ready 1 medium sized onion (finely chopped)
- Make ready 1 tsp finely chopped ginger
- Prepare 1 tsp finely chopped garlic
- Prepare 1 medium sized potato (Julianne cut)
- Prepare 1/2 cup boiled corn
- Prepare 1/2 tsp salt
- Take 1 tbsp tomato ketchup
- Get 1/2 chilli flakes
- Take 1 tsp oil
- Prepare For Other ingredients:
- Make ready 100 gm mozzarella cheese
- Take 200 gm processed cheese
- Take 1 tsp chilli flakes
- Make ready 1 tsp oregano
- Prepare 1/2 tsp crushed black pepper
- Make ready 5-6 boiled corns
- Take 8 bread slices (used milk bread)
And if you've never taken a slice of leftover lasagna and sandwiched it in between two slices of garlic bread, then you've been missing out. Stir marinara and sausage crumbles together, then place them on top of the bread. Spread cottage cheese over the meat sauce. Lay sourdough bread slices across the top of the cheese layer.
Instructions to make Bread lasagna:
- For White sauce: Keep a nonstick pan at low flame. Now add butter, once butter melts add maida and mix well on low heat. Now add milk and mix well. Add sugar, oregano, chilli flakes and mix well. Stir for 2-3 seconds and keep aside.
- For Red sauce:Boil tomatoes until tender. Cool them down. Remove the outer skin and then add 1/4 cup water and blend it and prepare tomato puree.
- Now on the same pan, add chopped garlic and ginger and saute for few seconds. Add tomato puree and mix well. Now add salt, sugar, chilli flakes, chilli powder and stir on low flame until raw smell is gone from tomato. Keep aside.
- For Vegetable filling:In the same pan, add oil and chopped garlic and ginger then saute for few seconds. Add chopped onions, chopped potato and boiled corn. Now add salt, tomato ketchup, chilli flakes and cook it for few seconds until all the vegetables are 3/4th cooked. You can add the vegetables as per your choice.
- For Assembling: Remove the brown sides from all the bread slices and keep aside. You can make the bread slices little thinner using rolling pin. I haven't done that, I used the bread slices as it is by only removing the hard edges.
- Take a baking tray or container. Spread the white sauce and red sauce and then keep the bread slices on top of it as 2nd layer as shown in picture.
- Now apply red and white sauce again and layer it up with vegetable filling we prepared. Then add both mozzarella and processed cheese and little bit of white sauce.
- Now again layer it up with another layer of breads. Then spread some red and white sauce. And finally add remaining cheese on top of it. Sprinkle chilli flakes, crushed black pepper, oregano, few corns and little bit of red sauce.
- Preheat the microwave in convection mode for 5 mins (180°C). Then bake for 10-15 minutes in 180°C tempreture.After 10-15 minutes your yummy delicious cheesy lasagna will be ready to serve.
Garlic Bread Lasagna Via Twisted , Super Delicious Treat !!! Now repeat the layering: Arrange another layer of bread slices and trimmed pieces. Lay out the rest of the zucchini (or eggplant) slices in an overlapping layer. Lasagna Bread (Scaccia) A street food popular in its native Ragusa, scaccia is an exercise in rustic simplicity: A pizza-style dough is rolled super-thin, smeared with tomato sauce, showered with. Place bread halves, cut-side up, onto large ungreased baking pan.
So that’s going to wrap it up for this special food bread lasagna recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
